6 TBL Butter
1 Cup Brown Sugar
1/2 Cup Maple Syrup
1 1/2 TSP Cinnamon
1/2 TSP Nutmeg
6 Large Sweet Potatoes
Toasted Pecans
Peel and cut the sweet potatoes. Mix all ingredients except pecans and place in crockpot on low for 6 - 8 hours. Toss in pecans.
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